Rum and Que "UMAMI Garlic Butter" Finishing Seasoning

A beautiful blend of Garlic, Seasoning and Butter!

UMAMI Garlic Butter - What better way to finish off a steak or sprinkle over roast potatoes or stir into creamy mash. Easy to make garlic bread by adding this to melted butter and simply spread on a French stick. The kids will love this sprinkled on popcorn too!

A little goes along way, so use this towards the end of the cook to really get the best bang for sprinkle!

Ingredients: 

Sugar, salt, dehydrated vegetables (garlic, mushroom, onion), flavours (milk), spices and spice extracts, soy sauce powder [soy sauce powder (wheat), maltodextrin (tapioca), anti caking agent (551)], yeast extract, vegetable oil, vegetable protein extract (maize), herb extract.

Allergens: Milk, wheat, soy